other food & kitchen

Beyond produce scraps, the kitchen gets complicated. Coffee grounds and eggshells are famous composting staples; meat, dairy, oils, and cooked leftovers are where home guidance and curbside programs split. Most municipal food-waste programs take everything on this page, while open backyard piles handle only some of it — so many verdicts here hinge on which system you're using. This category also holds the classic surprises: coffee grounds count as a green despite their color, eggshells barely change your pile's chemistry at all, and bread's only real problem is the pests it invites. Check the method table on each page before tossing anything questionable in an open bin.

compost it (14)

Fine in an ordinary pile.

compost it, with care (37)

Read the catch first.

keep it out (4)

Every page says what to do instead.